This Lunar New Year, we introduce a full-bodied black tea, prized for its sweet, earthy flavour and dry floral notes with a gentle hint of smokiness.
The brew yields a deep red liquor that is definitely worthy to be enjoyed on its own without milk & sugar.
Origin: Anhui Province, China - 2015
The Beau-tea in the Vernacular for Singaplural 2017 is our newest creation - No. 835, Seri Kaya. Crafted out of Victor's insatiable thirst for the aromatic Pandan, Seri Kaya is a blend of Japanese sencha, black tea, pandan leaves and coconut pieces.
The packaging label is designed by MessyMsxi. She went islandwide picking twigs and weathered leaves that we frequently overlook in our daily lives to give them a new beauty and purpose.
Seri Kaya (its namesake) is originally a coconut jam concocted by combining coconut, eggs, sugar and pandan leaves. Literally, Kaya means rich in Bahasa Melayu referring to the custard-like texture of the spread. Kaya is typically enjoyed with toast and a Teh Tarik or Kopi.
Pandan leaves has been one of Victor’s favourite ingredients in tea blending with Seri Kaya being ETTE TEA’s 6th Pandan edition.
We dreamed up a cocktail tea blend, Moscow Mule - sans alcool.
Ingredients: Russian Caravan tea, ginger pieces, apple pieces, lemon verbena, hibiscus petals, lemon peel & flavouring.
There is just something very special between Lychee & Kris Grey, 真的很好喝!
Created out of our 2 most popular tea flavours , Lychee Kris Grey is a blend of black Tea, green tea, blue cornflower, bluepea flower, bergamot, lychee flavouring and silver dust
Re-introducing the Fortune Cookie Chai this Chinese Lunar New Year! The updated recipe this year is a festive blend of black tea, mallow blossoms, safflower, cardamon, ginger, sze chuan peppercorn, almond, vanilla & yuzu flavouring.
Note: Fortune slip available in every Fortune Cookie Chai tea caddy
Shaded as the quintessential earl grey, Kris Grey (Blend no. 050) is a western classic brew fortified with south east asian ingredients.
Kris Grey is a blend of black tea, javanese vanilla beans, blue corn flower, bluepea flower, bergamot oil & edible silver dust.
Are you ready, Peaches? Our blend of the month (blend no. 052) released in conjunction with the movie release of Pitch Perfect 2.
Peach Perfect is a tea blend of black tea (Assam, Javanese), peach blossoms, dry peaches, ginger bits & white peach flavouring.
Pandan French Earl grey is a collaborative blend of the French-Singapore culture and taste. We are delighted to present to you this unique tea blend, created exclusively by Le Club Singapore x ETTE TEA.
Pandan-French Earl grey is a black tea with bergamot, blue cornflower, pandan leaves & natural flavouring.