Bak Kwa, N.833
$30.00
| Style | Packaging |
Dimensions
|
|
Mini
Caddy
18g/30g
|
 |
Diameter x Height
5.5cm x 7.5cm
|
|
Caddy
35g/50g
|
 |
Diameter x Height
7cm x 9cm
|
|
Packet
50g
|
 |
Length x Width x Height
9.5cm x 6cm x 10cm
|
|
Packet
100g
|
|
Length x Width x Height
9.5cm x 6cm x 12cm
|
Veuillez sélectionner toutes les options.
Welcoming this Lunar New Year is our imagination of Singapore's traditional favourite for the season; our latest blend No. 888, Bak Kwa.
Bak Kwa or Rougan (肉干) is a salty-sweet barbequed dried meat that is remarkably popular in Singapore & Malaysia, which is a key snack served during the Chinese festive season for family and guests. Usually goes well with tea, we now bring you Bak Kwa in a cup, minus the calories.
100% vegetarian, our Bak Kwa is a smoky blend of black tea, lapsang souchong, fennel, cinnamon, black peppercorn, orange peel & safflower to render the flavour of freshly grilled sweet and succulent BBQ meat!
Gong Xi Fa [ Marsala ] Chai !
- 50g per tea caddy or packet
- Steeping Time: 3 - 4 mins
- Brewing method: 2g per 200ml of water.