GALLERY 20 tea bags
$29.90 SGD
An assortment of classic specialty teas influenced by Singapore and regional flavours, carefully crafted by our founder and master tea maker. Packed in single pillow sachets, the teas can be enjoyed at any moment of the day.
Un assortiment de thés classiques aux influences Singapouriennes et des saveurs régionales, soigneusement élaboré par notre fondateur et expert en thé. Emballés dans des sachets individuels, les thés peuvent être dégustés à tout moment de la journée.
No. 824 Pandan Earl Grey
No. 107 Colonial Breakfast Tea
No. 205 Tigress Mint
No.206 Chamomile Lavender
No. 086 Jibun Sencha
No. 087 Iron Goddess
Related Items
No. 107, Colonial Breakfast Tea 20 tea bags
$24.90 SGD
The Graphite Collection is designed to be an ensemble of classic tea blends, incorporating familiar South East Asian influences and packaged in single tea sachets to be enjoyed at any time of the day.
Colonial Breakfast Tea is a medium-bodied black tea blend of the malty Assam & aromatic Ceylonese black tea.
Brewing Directions
Use one sachet per cup.
Pour fresh water, just boiling, over the sachet.
Infuse for 2 - 3 minutes accordingly to taste and remove sachet.
No. 205, Tigress Mint 20 tea bags
$24.90 SGD
The Graphite Collection is designed to be an ensemble of classic tea blends, incorporating familiar South East Asian influences and packaged in single tea sachets to be enjoyed at any time of the day.
Tigress Mint is a herbal blend of peppermint, verbena and lemon peel. 100% caffeine-free.
Brewing Directions
Use one sachet per cup.
Pour fresh water, just boiling, over the sachet.
Infuse for 3 - 4 minutes accordingly to taste and remove sachet.
No. 206, Chamomile Lavender 20 tea bags
Sold Out
The Graphite Collection is designed to be an ensemble of classic tea blends, incorporating familiar South East Asian influences and packaged in single tea sachets to be enjoyed at any time of the day.
Chamomile Lavender is a floral blend of Chamomile flowers, lavender and marigold. 100% caffeine-free.
Brewing Directions
Use one sachet per cup.
Pour fresh water, just boiling, over the sachet.
Infuse for 4 - 6 minutes accordingly to taste and remove sachet.
Information
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nihao@ettetea.com
ETTE TEA Shop & Atelier
333 Kreta Ayer Road #03-25
Singapore 080333
+65 90127600
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