GALLERY 品种 20 tea bags
$29.90 SGD
An assortment of classic specialty teas influenced by Singapore and regional flavours, carefully crafted by our founder and master tea maker. Packed in single pillow sachets, the teas can be enjoyed at any moment of the day.
Un assortiment de thés classiques aux influences Singapouriennes et des saveurs régionales, soigneusement élaboré par notre fondateur et expert en thé. Emballés dans des sachets individuels, les thés peuvent être dégustés à tout moment de la journée.
No. 824 Pandan Earl Grey
No. 107 Colonial Breakfast Tea
No. 205 Tigress Mint
No.206 Chamomile Lavender
No. 086 Jibun Sencha
No. 087 Iron Goddess
Related Items
N.87, Iron Goddess 铁观音 20 tea bags
$27.90 SGD
The Graphite Collection is designed to be an ensemble of classic tea blends, incorporating familiar South East Asian influences and packaged in single tea sachets to be enjoyed at any time of the day.
Iron Goddess is a pure semi-oxidised oolong tea from Fujian Province, China
Brewing Directions
Use one sachet per cup.
Pour fresh water, just boiling, over the sachet.
Infuse for 3 - 4 minutes accordingly to taste and remove sachet.
N.86, Jibun Sencha日本煎茶 20 tea bags
$27.90 SGD
The Graphite Collection is designed to be an ensemble of classic tea blends, incorporating familiar South East Asian influences and packaged in single tea sachets to be enjoyed at any time of the day.
Jibun Sencha is a pure Japanese green tea from Uji, Kyoto Prefecture.
Brewing Directions
Use one sachet per cup.
Pour fresh water, just boiling, over the sachet.
Infuse for 3 - 4 minutes accordingly to taste and remove sachet.
N.107, Colonial Breakfast Tea 英式红茶 20 tea bags
$24.90 SGD
The Graphite Collection is designed to be an ensemble of classic tea blends, incorporating familiar South East Asian influences and packaged in single tea sachets to be enjoyed at any time of the day.
Colonial Breakfast Tea is a medium-bodied black tea blend of the malty Assam & aromatic Ceylonese black tea.
Brewing Directions
Use one sachet per cup.
Pour fresh water, just boiling, over the sachet.
Infuse for 2 - 3 minutes accordingly to taste and remove sachet.
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ETTE TEA Shop
- 333 Kreta Ayer Road #03-25 Singapore 080333
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- Email : nihao@ettetea.com
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