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N.825, Pandan Chiffon 香兰雪纺

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Inspired and named after a local favourite dessert cake, Pandan Chiffon is a blend of roasted green tea, pandan leaves, osmanthus blossoms and cinnamon. 

It is reduced in caffeine and we recommend to drink Pandan Chiffon on its own and without sugar.

  • Brewing method: 1.5 gram per 200ml of water
  • Steeping time: 2-3 mins

Customer Reviews

Based on 3 reviews Write a review




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