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N.826, Mango Sticky Rice 芒果糯米饭

Mango Sticky Rice is a blend of genmaicha, black tea, roasted barley, mango dices & candied coconut. Very much inspired by the Thai local dessert, the tea brews like a platter of roasted glutinous rice with the coconut and mango coming in towards the finish on the palette. 

  • 50 g per tea caddy or packet
  • Brewing method: 2g per 200ml water
  • Steeping time: 4 - 5 mins


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