N.407, Wakōcha Miyako 和紅茶
S$26.00
Package Style Chart
Style | Packaging |
Dimensions
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Mini
Caddy
18g/30g
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Diameter x Height
5.5cm x 7.5cm
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Caddy
35g/50g
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Diameter x Height
7cm x 9cm
|
Packet
50g
|
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Length x Width x Height
9.5cm x 6cm x 10cm
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Packet
100g
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Length x Width x Height
9.5cm x 6cm x 12cm
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Please select all options.
Wakōcha translate to "black tea“ or specifically, "Japanese black tea“. Japan is well-known to producing green tea hence black tea cultivation is very rare and produced only in very small volumes by enthusiastic private tea farms. Japanese black tea undergoes a lighter fermentation than comparable black teas in India or China.
Our Wakocha Miyako is a Japanese black tea made using tea leaves from Kyoto. When brewed, it is characterized by a beautiful reddish-brown liquor with low astringency, rounding up with a sweet and warm fruity taste.
Steeping Time: 3 - 4 mins
Brewing method: 3g per 200ml of water
Recommended water temperature: 95 °C