A therapeutic and strengthening tea blend that borrows the goodness of TCM (Traditional Chinese Medicine) that originates from a famous herbal-drink formula hailing from the Qing Dynasty, known as Sang Ju Drink for expelling an epidemic spread in East China in 1814.
This gentle and white tea blend is combined with immune strengthening traditional Chinese herbs that help support and fortify the immune defenses to fight off common colds and other infections.
San Ju Bai Cha is a herbal healing blend of Mulberry leaf, Chrysanthemum, Jinyin Hua, Gan Cao, Peppermint, Xia Gu Cao and White tea
Brewing method: 1.5g per 200ml of water Steeping Time: 4 - 5 mins
