N.688, Pineapple Tart

The pineapple tart is a bite-sized flat pastry that is topped by a sweet pineapple confiture, which also comes in rounded forms with the same filling. It is a favourite snack in parts of Southeast Asia, and is a must-have in all homes during the Lunar New Year.
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The significance of pineapple is because the Chinese words for pineapple has a similar sound of "good luck coming", hence it is much welcomed during this festival that is full of tradition and symbolism. For the same reason, the pineapple is also a popular traditional feng shui symbol of wealth, fortune, and prosperity.

We present to you our pineapple tart in a cup, a festive blend for the season consisting of black tea, caramel, dried pineapple and marigold flowers.​ A sip of the pineapple tea will bring you all the flavours, but without the calories!

• 50 gram per tea caddy or packet
• Steeping Time: 3 - 4 mins
• Brewing method: 2g per 200ml of water.