Nanyang Breakfast - N.101
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Full-bodied breakfast tea, made for Singapore. Black tea blend of Assam, Ceylon & Keemun Red tea.
- 50 g per tea caddy
- Brewing method: 2 gram per 200 ml water
- Steeping time: 2 - 3 mins
Sold Out
Full-bodied breakfast tea, made for Singapore. Black tea blend of Assam, Ceylon & Keemun Red tea.