Rasa Sayang Hei! Nasi Lemak tea blend is inspired by the staple fragrant dish cooked in coconut milk & pandan leaf commonly found in Singapore, Malaysia & neighbouring countries.
Ingredients - a fragrant blend of houjicha, genmaicha, coconut flakes, dried pandan, dried chilli & natural flavouring
Brewing method: 2 g per 200ml water
Steeping time: 3 - 4 mins
